House of Peroni - El Nivel

Friday 2nd May - May got off to a great start with a rambling pub-bar-bar-pub route around Holborn and Covent Garden, talking in two old favourites and a couple of new joints.

The evening started with a quick pint in the Holborn Whippet with Max & Felix who mostly watched Team List from afar last year whilst posted in Lithuania & Afghanistan respectively.  I'm still waiting for a guest blog from their travels...

The Holborn Whippet is a cracking pub in the same family as Euston Tap & Pelt Trader, and is nicely tucked away on the often overlooked pedestrianised Sicilian Avenue near Holborn.  Lagunitas IPA, Redwell IPA and Beavertown 8-Ball impressed as usual.

From there, we decided to drop in to The House of Peroni which had conveniently just opened that day round the corner in Lincoln's Inn Fields.  Four floors of an elegant townhouse have been converted into a celebration of Italian style & culture for the month of May, inspired by the spirit of 1963 - a year when Italian style became renowned across the world, and Carlo Peroni created Peroni Nastro Azzurro beer.  The house is free to enter (for ages 18+), Monday to Saturday (and occasional Sundays) until 31st May from 12 noon til late.

Vibrant colours in the entrance

We decided to start at the top, popping our heads in to the temporary home for Bottega Wapping restaurant.  You need to reserve a spot to eat & drink in this incredibly funky dining room.  Bizarrely, Creative Director Lorenzo Di Francesco and Head Chef Daniele Miconi have reimagined traditional Italian cuisine through the music of 1963 Italy! I'm not entirely sure what that means.

Moving down through the house with a pint that didn't compare too well to the Holborn Whippet's finest, we got distracted by several fun & impressive installations.  

The bars are also part of the design party - The Black and White Bar is a striking nod to Franco Grignani's monochrome designs, and The Concrete Bar is set out like a miniature concrete cityscape that illuminates at night.. Drinks are different on every floor, with several cocktails making use of Peroni Nastro Azzurro in some way.  They have also taken this opportunity to launch a new Piccola bottle, their first innovation in bottle design since 1963.

Felix using all of his army training to move some coloured lights around a wall

Max controlling the world.

What would the army think of you, Felix?

The Black and White Bar

Federico Riezzo's Negroni Bottiglia

The new "Piccola" bottle

We eventually made it down to the al fresco Terrace area outside the entrance, where rotating street food traders will serve up quick eats & The Pavilion Bar is handling drinks.  We had a fantastic round of Orecchiette with Spicy N'Duja Sausage and Tenderstem Broccoli from Pasta e Basta.

Alongside the food, drink & art, there are several workshops to get involved with including Become an Italian Barista, The Art of Gelato and Create your own Silk Scarf which all need to be booked in advance.

Whilst the beer itself isn't much of an attraction, the house most certainly is - get down there before the end of May!

House of Peroni

Our next stop was a short walk away in Covent Garden.  Hidden above Maiden Lane mainstay La Perla, you will find their new sister bar dedicated to all things agave called El Nivel.  Antojitos (small plates) lie in wait to soak up all of the tequilas, mezcals, sotols, bacanoras & raicillas on offer.

We were warmly welcomed by Massi & his bar team, who started us off with some superb Tequila Ocho to sip.  Little did we know, Tomas Estes, Creator of Tequila Ocho, International Tequila Ambassador for the National Chamber of the Tequila Industry. Owner of Cafe Pacifico, La Perla and El Nivel (phew), and all round good egg, was across the room.  We were in safe hands.

Moving temporarily away from sipping, we got a round of cocktails in (all £9-13).  I went for a Siesta, a twist on the contemporary classic from PDT, the New York speakeasy that is high on my American summer holiday to-do list.  El Nivel's Siesta is a refreshing blend of AquaRiva premium Reposado, fresh lime and grapefruit juices, almond syrup, Campari & Merlet apricot, churned over crushed ice.

Max, sporting a medal from working at the Lithuanian embassy, couldn't resist getting a Diplomat's Downfall - Tapatio 110, fresh lemon and orange juices, lemon thyme and pineapple syrups, pimento dram, churned over crushed ice with a port float. Delicious.

Best of the bunch though was the Felix's Mezcal Fix featuring QuiQuiRiQui mezcal, roasted pineapple syrup, fresh lime, Cynar and saltwater spray.  I had such cocktail envy that I ordered it for myself later.  QuiQuiRiQui mezcal is owned by Melanie Symonds who you might spot boozing away in Catrina, her Mezcal ambulance, or in the QuiQuiRiQui mezcaleria which is due to reopen permanently underneath Golden Grill kebab shop on Hackney Road after a popular stay there in 2013

Due to the nature of their license, you have to eat something with a knife and fork at some point during your stay at El Nivel, so we ordered some Guacamole & Hummus.  Make that President Carter's Hummus and Guacamole "Yim Fun Ho" (with fresh strawberries, mango, jicama, topped with pomegranate seeds, served on an edible Shiso leaf, accompaned by Chinese pancakes).  If you are feeling fancy, you can go for the Roasted lobster & monkfish tail, served with lobster bisque and sangrita reduction or the Fillet of Beef Barcelona Style with caramelised onions and seared foie gras.

After our first round, Massi brought Tomas Estes over for a chat, which bizarrely led to a comprehensive Vestal Vodka tasting as William Vestal had recently dropped off some of his finest bottles.  Vestal are leading a vodka revolution in the UK (expect more to emerge this year).  Hunt some down - it will really surprise you.

Vestal Vodka

The Tequila Ambassador book by Tomas Estes

Moving back to agave, we sipped on the QuiQuiRiQui Matatlan and San Juan del Rio, even better served neat.  Following Tomas' advice, Max finished with La Poderosa - Vida mezcal, agave nectar, lime juice, cardamom and lavender bitters, topped with sparkling wine.  I wasn't convinced that mezcal and sparkling wine would be a winning combination, but I was very much in the wrong.  What do I know anyway?

QuiQuiRiQui Mezcal

La Poderosa

El Nivel is one of my favourite new finds.  The location is obviously excellent and the hospitality was second to none, but most importantly, the spirits collection is fantastic and the cocktails were consistently impressive.  I'll be back soon.

Completing the pub-bar-bar-pub route, we couldn't walk to Charing Cross without dropping in to The Harp for a couple of beers.  Still one of the best pubs in London despite the new wave of craft beer bars, and a great spot in summer when the doors are opened up.  Read more here.

Thanks to (soon to be) Captain Felix & (kind of) Ambassador Max for keeping me company this time around.

Mayor of Scaredy Cat Town - Wigwambam - Kimchinary

It's been a slow week venturing out for The List thanks to another fun London tube strike, so I'm considering spending next week in Dawlish or Sochi to get away from it all.  Who's with me?

Friday 31st January - In a simpler time, when certain employees of TFL decided to actually do their job, I made my way over to Liverpool Street to try out a few places, starting with a trip to see the Mayor.

The Breakfast Club started life in Soho back in 2005 but has since spread its wings to Angel, Hoxton, Spitalfields and Battersea.  The Spitalfields branch was the first to get on the speakeasy train with their hidden bar, The Mayor of Scaredy Cat Town.  When it first opened, you needed to ask to see the Mayor before being led through a Smeg Fridge to the downstairs bar but this formality seems to have disappeared over time.  

Depending on when you arrive, you may face a short wait in The Breakfast Club itself (which is one good looking place), or if you time it really badly, a queue around the block!  The Breakfast Club gets extremely busy for weekend brunch, so The Mayor opens up from 12pm on Saturdays & Sundays to serve more brunch behind the fridge - a late weekend afternoon might be your best bet for getting in straight away.

We rocked up at 6.30 last Friday and there was only standing space available, but before too long we squeezed into two seats at the bar - the only place one should ever sit in a cocktail bar.  Not only do you get the most out of the entertaining bartenders, you also get the best view of the eye-catching decor.

Cocktails are £9 with the exception of the £11 King Yellowman's Answer which won the Rumfest 2012 cocktail competition with its tempting mix of pineapple, Blackwell rum, pear juice, lime juice and coffee, topped off with a flaming, over-proof rum filled scotch bonnet.  Click here to see Mayoress Kate Jackson take you through the recipe.  

Golden Hind was an interesting blend of Kamm & Son's (Gingseng spirit), gin, lemon, red grapes, sage, ginger and fresh apple.  Our entertaining barman gleefully added in The King's Ginger liqueur in the absence of fresh ginger, but to be honest it could have done with even more booze as it was almost too drinkable.  A refreshing Spitalfields Spritz with Aperol, coriander, bitter lemon and Prosecco also disappeared very quickly.  I highly recommend Tommy's Chilli & Lemongrass Margarita having had it previously elsewhere.  I might go for the chicken-filtered mezcal next time I'm in.

For the most part, the cocktail list is simple but solid, allowing the buzzing atmosphere to take centre stage. Get in early on weekdays (it opens at 5pm), order some of the Mayor's cat food, and don't forget to leave via the My Little Pony / He-Man wallpapered toilets to preserve the hidden entrance feel.

If you want The Breakfast Club cocktails without the worry of waiting, try out The King of Ladies Man in Battersea, their relaxed 70s bachelor pad bar tucked away behind a fake laundrette -great for disco drinks, interesting bottled beers, and any food that revolves around cheese (order the Smokey Joe Mac n Cheese). Watch this space for details on their next branch in London Bridge which will be opening soon complete with a tequila-driven "Mr Lucky" bar somewhere inside.

For our second stop, I decided to revisit one of my favourite popups from 2013 - Wigwambam on the roof of Queen of Hoxton.  If you make it past the unnecessary bouncer, through the sticky ground floor and up several flights of stairs, you will be rewarded with one of London's coolest (and hottest) hangouts.  It gets pretty busy, but if you can't pack into the boiling wigwam (heated by a massive central BBQ) then you can spill out on to the attractive open air rooftop space.

It is almost identical to last year's popup with the addition of some Nordic inspired "Eastern Lights" visuals which are projected on to the interior and exterior of the wigwam. Hot drinks are still good value at £5.50 / £6 - sadly there was Pumpkin Spiced Cider left, but hot buttered rum and hot gin punch hit the spot.  Every day something different is cooked on the central BBQ, and the Crispy Pork Leg with Chestnut and Herb Stuffing smelled fantastic.  You can also get yourself 5 marshmallows for a pound to roast over the open fire.

The Wigwambam website has this mysterious message:

"If you have a keen eye, be prepared to unearth a discovery of your own elsewhere on the rooftop. Explorer, Arthur Lane has made his mark on the Queen of Hoxton and it’s up to you to tweet your findings for fellow pioneers to uncover too..."  

I'm pretty sure this amounts to free drinks tokens hidden around the tent - let me know if you find any!  The website also states that there are several "Drink and Do" events including spoon carving, pinhole photography, speed listening (?), pumpkin carving and origami workshops - check the Facebook site for details.  Even more exciting, you can hire the whole place out by sending an email to jennie@mothershipgroup.com

We resisted the crispy pork leg and made our way over to the Catch Bar at the Hoxton end of Kingsland Road.  Catch is a lively little bar which is making a name for itself with top food residencies.  All last year, Death by Burrito were in the house serving up contemporary Mexican street food alongside a Ryan Chetiyawardana (White Lyan) cocktail list.  Now the keys to the kitchen have been handed over to KERB regulars Kimchinary for at least 3 months, every Wednesday-Sunday.

Hanna Soderlund is the crafty chef behind Kimchinary and has brought her popular Korean / Mexican tacos and some exciting side dishes to Shoreditch.  Meanwhile Catch have put on a flavour paired drinks menu of Korean Soju and British Craft Beers.  We had to wait a few minutes for a table, so we started off with pints of the local Pressure Drop Pale Fire and resisted the urge not to belt out some of the wonderfully cheesy tunes that Catch were playing.

As soon as we were seated we got stuck into the tacos (£6 for two) which arrived almost as soon as we ordered them! Each one is a work of art but you won't be able to look at them for long without stuffing them in your face. We all went for different approaches for minimising mess but this is not a knives & forks meal. We started with Gojuchang Pulled Pork with apple & sesame coleslaw, house kimchi and chives.  This ended up being our favourite and the portions got bigger and bigger as we ordered more!   

Best looking taco of the night goes to the Buttermilk Fried Squid with celeriac & radicchio remoulade and kimchi guacamole - delicious.  

The "Bulgogi" Ox Cheek and Tongue taco with radish kimchi, blackened spring onion and horseradish wasn't as photogenic, but it was no less tasty.  Dukbokki was the standout side option - a sweet and spicy bowl of squishy gnocchi-esque Korean rice cakes with rainbow chard and rainbow shallots.  The Kimchi Chimichanga was also superb - don't be put off by the "mini burrito" description, the portion size is generous for a £4.50 side.

We washed all of Hanna's wonderful creations down with various craft beers, including the fine trio pictured above - Five Points Pale, Crate Golden Lager and Beavertown 8 Ball.  As it was a Friday night, many seemed to be just in for drinks but hopefully got peckish after a couple of beverages.  The food arrives so quickly that you can just keep ordering as you go.  The Catch Bar waitresses were very efficient and friendly, as was Hanna who we had a couple of chats with.  

Special mention has to go to one excellent member of Catch staff who was very helpful moving us around to different tables as our numbers expanded, and even did a little dance number for us to demonstrate that they were clearing space on the dance floor.  They certainly have some bizarre customers to deal with, including a couple who decided a busy bar was the best place to have sex, and a pushy pair who tried to nip in and sit on our table when we were standing over it.

Anyway, go and check out Kimchinary at Catch Bar (Wednesday-Sunday) as soon as you can - 3 months will fly by before you know it.  You can also find Hanna and her team at Kerb street food events.

La Bodega Negra - London Gin Club at The Star at Night

Wednesday 19th June - Way back in February when the List started, my Foreign Office friend Max grabbed a couple of Team List points whilst he was still in the country.  Four months later, he returned from Mexico for a week before being shipped off to Vilnius in Lithuania.  What did we book to celebrate his return from Mexico?  A meal at a Mexican restaurant of course.  Being The List though, there was obviously more to it than that.  How often do you start off your dinner experience by walking through a sex shop?

Why not?

Ignore the obvious La Bodega Negra entrance on Moor Street and go round the corner on to Old Compton Street and look for the neon signs.  Once you get through the bizarre entrance, you are escorted downstairs into the underground restaurant.  It's a beautiful low-lit space with quirky art, cosy corners, and even a piano on its side.  Both hard to describe and photograph, you need to go and see for yourself.  It's also incredibly cool down there so it's perfect for escaping the summer heat.

The drinks are mostly of the Mezcal / Tequila variety - my pineapple, chilli and mezcal Pepino was excellent, and the Margaritas seemed to go down well too.  We were encouraged to order food to share - tacos, salads, ribs, chicken, guacamole etc.  The food was excellent and arrived very quickly, but be warned it is on the expensive side.  Add to that a ludicrous 15% tip and you are probably better off eating somewhere that is better value for money.  If it was all a bit cheaper, I would have ordered more food and probably a couple more drinks.  The waitress didn't cover herself in glory when she came to tell us that we were one pence short of her 15% tip but that she would let us off - so kind!  It's a shame because it is one of the best looking places I have been to, with a wonderful atmosphere.  They have just opened a new place in Shoreditch called Casa Negra, with the Casa Playground bar/club underneath, that has a more relaxed beach vibe going on, and looks more affordable. 

We made our way back out into daylight and walked a short distance to our final destination - London Gin Club at The Star at Night.  By day, The Star is a café run by Mario that is open til 4pm, but at night it becomes a cocktail bar.  The London Gin Club got involved early last year and have proved to be very popular.  It is slightly hard to find The Star at Night because Crossrail has set up shop for the foreseeable future and has made a total mess of the area.

Foreign office Max had bought Natalie a London Gin Club voucher for her birthday last year, and she waited for him to be around to redeem it.  When she presented it to the nice lady in charge, she was informed that it had expired many months ago.  In fact, the offer was for something that they didn't even sell anymore!  Luckily, there was no expiry date visible, and she was happy to give Natalie a different taster menu instead.  Maggie and I went for a blind tasting set of 4 gins with tonic, whilst most others went for one of the many G&Ts on offer and the two gin-haters went for wine.  There are also Gin cocktails, and even a Ginventor option where you can create your own gin at your table.

FREE GIN.

Seven of us were packed on to a teeny table (probably for 2) which wasn't ideal in the heat, and became a bit ridiculous when 8 glasses arrived just between Natalie, Maggie and I.  The gins are served in my new favourite Coppa glasses - an enormous balloon glass that makes you feel like you are holding the world's biggest G&T.  The selection of gins on offer is very impressive, and definitely requires multiple visits to truly appreciate.  I highly recommend going for a tasting menu, especially blind tasting which was a lot of fun.  We were given four numbered bottles of gin to mix with Fevertree tonic, plus various garnishes to match with the gins, which would in turn help us to identify the gin make from the menu.  We were also given a Gin notebook to keep track of our tasting notes throughout the evening.

My main obstacle was preventing Maggie and Ali from eating all of the garnishes.  We made some informed guesses using the remaining garnishes and sent in our answers.  I was confident after a fairly successful blind gin tasting with T.Rex a couple of months before at 214 Bermondsey. Sadly, this time we got every single one completely wrong -  olives instead of strawberries, cherries instead of cardamom etc.  Natalie had 4 G&Ts in the time that most others had one or two, so was understandably cheerful at the end of the evening.  This was most evident as she engaged the owner in an incredibly long, enthusiastic conversation about gin as we were trying to pay up and leave.  The service is excellent though, and we will definitely be back again for more gin.  There is also tapas style food available, but we were already full up on expensive Mexican food.  Make sure you book ahead as it was very busy when we went.  It is worth becoming a member for discounts and loyalty rewards - sign up on their website.

Max doubles his Team List points total to 6, flatmate Maggie stays one ahead of flatmate Ali and Luke, Lauren is closing in on second placed Tim and Natalie continues to maintain her big lead at the top.  Blogging has been slow recently with a busy end of term at work, and illness and exhaustion.  Never fear - six more trips have been carried out and are ready to be written.  I might just go and watch the tennis first though, if you don't mind.